Thibault's Market Recipes
https://www.thibaultsmarket.com/Recipes/Detail/345/
Cream of Barley Soup
Yield: 4 servings
Ingredients
| 1 |
cup |
pearl barley
|
|
|
| 1 |
|
onion, sliced
|
|
|
| 1 |
|
carrot, sliced
|
|
|
| 2 |
|
stalks celery, sliced
|
|
|
| 1 |
|
bay leaf
|
|
|
| 3 or 4 |
|
sprigs parsley (or 1 tablespoon chopped parsley)
|
|
|
| 4 to 5 |
cups |
Basic Chicken Stock (recipe below) or substitute canned chicken broth
|
|
|
| 1 |
|
chicken carcass or ham bone if available
|
|
|
| 1/2 |
cup |
cream
|
|
|
| 1 to 2 |
tablespoons |
chopped parsley(garnish)
|
|
|
|
|
Croutons (garnish)
|
|
|
|
|
|
|
|
|
|
Basic Chicken Stock
|
|
|
| 1 |
|
chicken (4 lbs.)
|
|
|
| 1 |
lb. |
chicken wings
|
|
|
| 2 |
tablespoons |
salt
|
|
|
| 4 |
|
peppercorns
|
|
|
| 5 |
quarts |
water
|
|
|
| 1/2 |
|
bay leaf
|
|
|
|
|
pinch of thyme
|
|
|
| 6 |
|
green onions with tops
|
|
|
| 4 |
|
large carrots, quartered
|
|
|
| 2 |
stalks |
celery, with leaves, cut into 2-inch pieces
|
|
|
| 1 |
|
large onion, studded wtih 3 cloves
|
|
|
Directions:
Wash barley; soak overnight if possible. Otherwise, cover with boiling water; soak 2 hours.
Put vegetables into pan with drained barley, herbs, stock, and chicken carcass or ham bone. Cover; cook gently until barley is tender, about 1-1/2 to 2 hours. Discard bones and herbs. Set aside barley.
Strain soup through sieve, or blend soup and barley in electric blender or food processor. Reheat soup; adjust seasoning. Add cream just before serving. Sprinkle with parsley; serve with croutons.
Basic Chicken Stock: Place chicken, salt, peppercorns, and water in stock pot; bring to boil over medium heat, removing scum from surface. Cover pot; reduce heat. Simmer 1 hour; skim frequently.
Add remaining ingredients; cover. Cook about 2-1/2 hours; skim off fat. Season to taste with additional salt and pepper. Remove chicken and vegetables from stock. Strain stock through wet muslin; chill. Remove fat before using.
Recipe compliments of Creative Cooking
Please note that some ingredients and brands may not be available in every store.
Thibault's Market Recipes
https://www.thibaultsmarket.com/Recipes/Detail/345/